Samrat atta by Parakh group is a whole wheat atta, which is much more than just a wheat atta product. Sourced from one of the best wheat growing region of India, MP, this atta comes with its inherent goodness. The quality of these wheat grains is so good that they are preferred by the people of Punjab too, considered one of the best agro regions in India. Chosen and plucked from the best fields in MP, these golden grains with their natural shine are scrutinized by experts to ensure the best possible quality for Samrat wheat atta . Processed and packed with extreme hygiene, we as manufacturers leave no stone unturned to keep the nutritional value and the taste quotient intact, while keeping our atta gluten free.
In our endeavour as a responsible atta manufacturer of India, we have stepped up to transition into a no touch entity. With our own packaging facility and high tech machinery in place, we are not only able to control the end product but have also succeeded in complete elimination of human touch in the entire production and processing flow. With one of the largest Premium atta flour manufacturing plant in Dewas, MP, we are currently able to produce 1000 ton of flour in a single day. Our facility is BRC Certified and equipped with German technology by Bosch.
At Samrat atta, we understand that wheat flour is a staple across all the kitchens in India. The health factor hence is undoubtedly the underlying essence of every meal cooked. With Samrat readymade atta presenting its gluten free version of Premium wheat atta, it is the wholesome goodness that reaches you, unadulterated and safe.
